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ProductsBread & Muffin Mixes

STONEGROUND WHOLEMEAL BREAD MIX

ODLUMS

Computed from the published ingredients and nutrition

86

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
Why points were deducted

Where −14 came off

per 100g Scoring criteria ›

Nutrition 1 of 4

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 1 additives · Named additives−4
  • 5 ingredients · Sugars 2.1gNo points deducted within the criteria
Per 100 gServing 100g High energy density

Nutrition

All nutrients

One serving (100 g) = 0.7 sugar cubes · 1.1 bowls of rice

Where the calories come from 321kcal

Carbs 79%Protein 14%Fat 7%

ItemsAmount% of dailyCategory medianDifference
Fat2.2 g4%
Carbs59.5 g18%
Fiber9.7 g39%

Ingredients and additives

5 ingredients

STONEGROUND WHOLE WHEAT FLOUR, CRACKED WHOLE WHEAT, WHEAT BRAN, RAISING AGENTS (SODIUM BICARBONATE, SODIUM ACID PYROPHOSPHATE), SALT.

1 additive

  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-453418

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