Computed from the published ingredients and nutrition
40
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
- 2 additives−8Named additives
Why points were deducted
Where −60 came off
- 14 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
- 2 additives · Named additives−8
- 14 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Per 100 gServing 25g High energy density
Nutrition
All nutrients
100 g = 6.7 sugar cubes · 2.8 cheese slices · 1.7 bowls of rice
One serving (25 g) = 1.7 sugar cubes · 0.7 cheese slices
Where the calories come from 520kcal
Carbs 51%Protein 6%Fat 43%
Ingredients and additives
14 ingredients
WHEAT FLOUR, SUGAR, PALM OIL, PALM OIL SHORTENING, SESAME, SALT, LEAVENING AGENTS(AMMONIUM HYDROGEN CARBONATE, SODIUM HYDROGEN CARBONATE), CALCIUM CARBONATE, GLUCOSE, YEAST, FLOUR TREATMENT AGENT(SODIUM METABISULFITE), SOY LECITHIN, ARTIFICIAL FLAVOR, COLORS (BETA-CAROTENE, CARAMEL).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-395098