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NO BULL BURGER, VEGGIE BURGER, SUNDRIED TOMATO & SPINACH

NO BULL BURGER

Computed from the published ingredients and nutrition

93

Minimally processed

  1. 8 ingredients−4From 6 upward costs a little
  2. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −7 came off

per 100g Scoring criteria ›

At a glance

  • 8 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Sodium −3−3
  • Processing level 1 · 0 additives · Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 121g Medium energy density

Nutrition

All nutrients

One serving (121 g) = 1.3 sugar cubes · 0.5 bowls of rice

Where the calories come from 132kcal

Carbs 66%Protein 21%Fat 13%

ItemsAmount% of dailyCategory medianDifference
Fat2.1 g4%
Carbs23.1 g7%
Fiber5.8 g23%
Calcium33 mg5%
Iron3 mg25%
Potassium438 mg13%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

ORGANIC LENTILS, ORGANIC RICE BROWN, ONIONS, SUN DRIED TOMATOES (TOMATOES, SALT, SULFUR DIOXIDE) ORGANIC SPINACH, CHIA SEED, BOB'S ORGANIC RED MILL FLOUR (GARBANZO, POTATO, TAPIOCA, SORGHUM, FAVA FLOUR), NON-GMO WHEAT FREE TAMARI SAUCE, ORGANIC TOMATO PASTE

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-386009

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