Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 20 ingredients−8More than 10 costs points
- 1 additives−4Named additives
Why points were deducted
Where −45 came off
- Nutrition per 100ml−3Sodium −3
per 100ml Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 20 ingredients · More than 10 costs points−8
- 1 additives · Named additives−4
- Nutrition per 100ml · Sodium −3−3
- Sugars 0.8g · Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
20 ingredients
INGREDIENTS: CHICKEN STOCK, BEEF MEATBALLS (BEEF, WATER, ONION, TEXTURED SOY PROTEIN CONCENTRATE, ROMANO CHEESE [SHEEP'S MILK, CULTURES, SALT, ENZYMES], SOY PROTEIN CONCENTRATE, SALT, CRACKER MEAL [BLEACHED WHEAT FLOUR], CORN SYRUP SOLIDS, BLACK PEPPER, DRIED GARLIC, DRIED PARSLEY), SPINACH, ENRICHED PASTA (WHEAT FLOUR, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: SALT, DRIED ONIONS, NATURAL FLAVORING, CONCENTRATED PARMESAN CHEESE PASTE (PARMESAN CHEESE [MILK, CULTURES, SALT, ENZYMES], WATER, SALT, DISODIUM PHOSPHATE AND SODIUM CITRATE), SUGAR, POTASSIUM SALT, DRIED GARLIC, DRIED CHICKEN BROTH, YEAST EXTRACT, SPICES, BETA CAROTENE FOR COLOR, CHICKEN FAT, CELERY EXTRACT. CONTAINS: EGG, WHEAT, MILK, SOY
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2757979