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ProductsMilk/Milk Substitutes

Silk Original Dairy- Free Oat Milk - 64 fl oz

Silk

Computed from the published ingredients and nutrition

49

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 9 ingredients−4From 6 upward costs a little
Why points were deducted

Where −51 came off

  1. Nutrition per 100g−3Sugars −3
  2. Score cap−2Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • 9 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Sugars −3−3
  • Score cap · Processing level 4 with 3 or more additives−2
  • Saturated fat 0.5g · Sodium 100mgNo points deducted within the criteria
Per 100 gServing 240g

Nutrition

All nutrients

One serving (240 g) = 5.6 sugar cubes

Where the calories come from kcal

Carbs 60%Protein 3%Fat 37%

ItemsAmount% of dailyCategory medianDifference
Fat5 g9%
Carbs18 g6%

Ingredients and additives

9 ingredients

Oatmilk ( Filtered Water, Oat Concentrate), Contains 2% or Less of: Sunflower Oil, Vitamin and Mineral Blend ( , Vitamin A Palmitate, Vitamin D2, Riboflavin B2, Vitamin B12), Dipotassium Phosphate, Sea Salt, Gellan Gum, Locust Bean Gum, Ascorbic Acid (to Protect Freshness), Natural Flavor.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2757393

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