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ProductsMilk/Milk Substitutes

Parkay Original Vegetable Oil Spread Sticks, 16 OZ

Parkay

Computed from the published ingredients and nutrition

52

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 11 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −48 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 11 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 1 additives · Named additives−4
  • Sugars 0gNo points deducted within the criteria
Per 100 gServing 14g Low energy density

Nutrition

All nutrients

Where the calories come from 70kcal

Carbs 5%Protein 0%Fat 95%

ItemsAmount% of dailyCategory medianDifference
Fat8 g15%
Carbs1 g0%
Fiber0 g0%

Ingredients and additives

11 ingredients

Ingredients Vegetable Oil Blend ( Soybean Oil, Palm Oil, and Palm Kernel Oil), Water, Salt, Contains less than 2% of: Vegetable Mono- and Diglycerides and Soy ( Emulsifiers), Whey, and Sodium Benzoate ( Preservative), Natural and Artificial Flavor, ( Acidulant), Vitamin A Palmitate, Colored With Beta Carotene ( Source of Vitamin A). CONTAINS: MILK, SOY.

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2756666

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