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ProductsMilk/Milk Substitutes

Kraft Cheddar & Asadero Shredded Cheese with Taco Seasoning for Tacos - 8 ounce

Kraft

Computed from the published ingredients and nutrition

49

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −51 came off

  1. Score cap−3Processing level 4 with 3 or more additives

per 100g Scoring criteria ›

Nutrition 2 of 4

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Score cap · Processing level 4 with 3 or more additives−3
  • 5 ingredientsNo points deducted within the criteria
Per 100 gServing 60g Medium energy density

Nutrition

All nutrients

One serving (60 g) = 0.8 cheese slices

Where the calories come from 210kcal

Carbs 44%Protein 14%Fat 42%

ItemsAmount% of dailyCategory medianDifference
Fat8 g15%
Carbs19 g6%
Fiber0 g0%

Ingredients and additives

5 ingredients

Cheddar Cheese (pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [color]), Asadero Cheese (pasteurized Milk, Cheese Culture, Salt, , Enzymes), Modified Cornstarch Added To Prevent Caking, Taco Seasoning (onion Powder, Salt, Dextrose, Maltodextrin, Spices, Garlic Powder, Sugar, Natural Flavor, ), Natamycin (a Natural Mold Inhibitor).

3 additives

  • Not set
  • NatamycinADI 0.3 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · Provided by Euromonitor International · US-FDC-2756642

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