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Yocrunch Yogurt, Lowfat, Vanilla 4 - 4 oz (113 g) cups 16 oz (453 g)
YoCrunch
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 18 ingredients−8More than 10 costs points
Nutrition 3 of 4
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 18 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3−3
- Saturated fat 0.5g · Sodium 50mgNo points deducted within the criteria
Nutrition
Ingredients and additives
18 ingredients
Lowfat Yogurt: Cultured Grade A Low Fat Milk, Sugar, Water, Modified Corn Starch, Contains Less than 1% of Natural Flavors, Vitamin D3, Malic Acid, (to Maintain Freshness), Sodium Citrate. M & M; 's Peanut Chocolate Candies: Milk Chocolate ( Sugar, Chocolate, Skim Milk, Cocoa Butter, Lactose, Milkfat, Peanuts, Soy , Salt, Artificial and Natural Flavors), Sugar, Peanuts, Cornstarch, Less than 1% - Palm Oil, Corn Syrup, Dextrin, Coloring ( Includes Blue 1 Lake, Red 40, Yellow 6, Yellow 5, Blue 1, Red 40 Lake, Yellow 6 Lake, Yellow 5 Lake, Blue 2 Lake, Blue 2), Carnauba Wax, Gum Acacia.
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Label
USDA FoodData Central · Provided by Euromonitor International · US-FDC-2755952