Computed from the published ingredients and nutrition
87
Minimally processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−3Sodium −3
Nutrition 1 of 4
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −3−3
- 0 additives · 4 ingredientsNo points deducted within the criteria
Per 100 gServing 28g Medium energy density
Nutrition
Ingredients and additives
4 ingredients
Ingredients: Cultured Pasteurized Milk, Salt, Microbial Enzymes, Annatto ( Color) ; Milk and Dairy ( Cultured Pasteurized Milk) ; Annatto ; Microbial Enzymes ; Salt
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · Provided by Euromonitor International · US-FDC-2755748