Computed from the published ingredients and nutrition
58
Heavily processed
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
Why points were deducted
Where −42 came off
- 11 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 28GRM High energy density
Nutrition
All nutrients
100 g = 1.2 sugar cubes · 0.8 tsp salt · 5 cheese slices · 1.2 bowls of rice
Where the calories come from 357kcal
Carbs 8%Protein 20%Fat 72%
Ingredients and additives
11 ingredients
MILK, CREAM, WATER, SODIUM CITRATE, CONTAINS 2% OR LESS OF CHEESE CULTURE, CITRIC ACID, ENZYMES, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN.CONTAINS: MILK, SOY
2 additives
- Not set
- ADI 25 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2754217
Within the criteria
Sugars · Trans fat — No points deducted within the criteria