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Annie's Gluten-Free Rice Pasta Shells & White Cheddar Cheese Macaroni & Cheese

GENERAL MILLS SALES INC.

Computed from the published ingredients and nutrition

67

Moderately processed

  1. Nutrition per 100g−11Saturated fat −3 · Sodium −8
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −33 came off

  1. 8 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 8 ingredients · From 6 upward costs a little−4
  • Sugars 4.7g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85GRM High energy density

Nutrition

All nutrients

100 g = 1.6 sugar cubes · 1.2 bowls of rice

Where the calories come from 365kcal

Carbs 82%Protein 9%Fat 9%

ItemsAmount% of dailyCategory medianDifference
Fat3.5 g7%
Carbs72.9 g23%
Fiber1.2 g5%
Calcium94 mg13%
Iron0.5 mg4%
Potassium212 mg6%
Cholesterol12 mg4%
Trans fat0 g

Ingredients and additives

8 ingredients

Rice Pasta (white rice flour, brown rice flour), Cheddar Cheese (cultured pasteurized milk, salt, non-animal enzymes), Whey, Salt, Corn Starch, Sodium Phosphate, , (for anticaking).

2 additives

  • Not set
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2747411

With medicine

Sodium & salt · · 87 medicine labels

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