Bosco Individually Wrapped Whole Grain Garlic Flavored Cheese Stuffed Breadsticks, 2.23 oz.

Name: Bosco Individually Wrapped Whole Grain Garlic Flavored Cheese Stuffed Breadsticks, 2.23 oz.
Brand: Tyson Foods Inc.
SKU: US-FDC-2743915

Dough Based Products / Meals · 100g

Tyson Foods Inc. As labeled · Per 100 g · Label 2025-09-18

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−19Nutrition
−8Ingredients
−12Additives
−30Processing

See what was deducted

3 additives

CaroteneColorNot set
ADI 25 mg/kg
Not set

19 ingredients

INGREDIENTS: CRUST: Flour Blend [Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid)], Water, Dextrose, Golden Brown Sugar (Sugar, Molasses), Dehydrated Garlic, Vital Wheat Gluten, Corn Oil, Yeast, Salt, Sorbitan Monostearate. CHEESE: Mozzarella Cheese (pasteurized part skim milk, cheese culture, salt, enzymes). TOPPING: Margarine [Natural Oil Blend (Soybean, Palm Fruit and Canola Oils), Water, Salt, Mono and Diglycerides, , Natural Butter Type Flavor (Soybean Oil, Natural Flavors), Artificial Butter Flavor (Soybean Oil, Artificial Flavors), , Vitamin A Palmitate and Beta-Carotene].

Nutrition

100 g = 1.7 sugar cubes · 1.8 cheese slices · 1 bowl of rice

Energy287kcal14% · 1 bowl of riceSugars5g5% · 1.7 sugar cubesSaturated fatty acids6.4g42% · 1.8 cheese slicesSodium428mg21%

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Nutrition details per 100g

Where the calories come from 287kcal

Carbs 40%Protein 21%Fat 39%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	15.2 g	28%	–	–
Fat	12.5 g	23%	–	–
Carbs	28.5 g	9%	–	–
Fiber	2.4 g	10%	–	–
Calcium	322 mg	46%	–	–
Iron	1.5 mg	13%	–	–
Potassium	187 mg	5%	–	–
Cholesterol	28.7 mg	10%	–	–
Trans fat	0.4 g		–	–

Compare with the #1 in category

More to see

Not deducted 3 items

Kept

−0

Sugars 5gWithin the limit, nothing deducted−0

Good

Calcium 322mg46% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Protein 15.2g28% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central

Serving 100GRM · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2743915