Campbell's Chunky Soup, Spicy Chicken Quesadilla Soup, 18.8 oz Can
CAMPBELL SOUP COMPANY
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 32 ingredients−8More than 10 costs points
Why points were deducted
Where −49 came off
- Nutrition per 100ml−3Sodium −3
per 100ml Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 32 ingredients · More than 10 costs points−8
- Nutrition per 100ml · Sodium −3−3
- Sugars 1.2g · Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
32 ingredients
INGREDIENTS: WATER, CHICKEN MEAT, BLACK BEANS, CORN, CHICKEN STOCK, MODIFIED CORNSTARCH, VEGETABLE OIL, JALAPENO PEPPERS, RED PEPPERS, CONTAINS LESS THAN 2% OF: CAYENNE PEPPER SAUCE (CAYENNE PEPPERS, VINEGAR, SALT, GARLIC), CHEESE PASTE (MONTEREY JACK, CHEDDAR, AND SURFACE RIPENED SEMISOFT CHEESE [MILK, CULTURES, SALT, ENZYMES], WHEY, WATER, SALT), DRIED ONIONS, TOMATO PASTE, WHEAT FLOUR, SALT, FLAVORING, ENZYME MODIFIED CHEDDAR CHEESE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES, CALCIUM CHLORIDE], WATER, DISODIUM PHOSPHATE, ENZYMES), SUGAR, POTASSIUM SALT, SOY PROTEIN CONCENTRATE, DRIED GARLIC, SPICES, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, CHICKEN FAT, ANNATTO EXTRACT FOR COLOR, YEAST EXTRACT, CHILI PEPPER EXTRACT, DRIED CHICKEN, SOY LECITHIN.CONTAINS: WHEAT, MILK, SOY.
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2695758