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Salad Dressing & Mayonnaise

CREAMY BLUE CHEESE DRESSING, CREAMY BLUE CHEESE

Salad Dressing & Mayonnaise

Del Sol Food Company, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Not set
  • NatamycinADI 0.3 mg/kg
  • Not set
  • Not set

16 ingredients

CANOLA OIL, WATER, SUGAR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR)), WHITE VINEGAR, BUTTERMILK POWDER, SALT, APPLE CIDER VINEGAR, NATURAL FLAVOR, LACTIC ACID, MALTODEXTRIN AND CULTURED DEXTROSE, CITRIC ACID, XANTHAN GUM, BLACK PEPPER, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), MIXED TOCOPHEROLS (ANTIOXIDANT- VITAMIN E).

100 g = 4.2 sugar cubes · 1.3 cheese slices · 1.5 bowls of rice

32 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

32

Highly processed

  • −14Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −68 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

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Full nutrition facts per 100g

Where the calories come from 438kcal

Carbs 16%Protein 3%Fat 81%

9 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein3.1 g6%
Fat40.6 g75%
Carbs18.8 g6%
Fiber0 g0%
Calcium125 mg18%
Iron0 mg0%
Potassium0 mg0%
Cholesterol16 mg5%
Trans fat0 g

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Del Sol Food Company, Inc. · USDA FoodData Central

Serving 32GRM · Package – High energy density
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32 points among 6,031 in Salad Dressing & Mayonnaise

Source
Source
USDA FoodData Central
Code
US-FDC-2675359
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