CREAMY BLUE CHEESE DRESSING, CREAMY BLUE CHEESE
Salad Dressing & Mayonnaise
Del Sol Food Company, Inc. As labeled · Per 100 g · Label
4 additives
- Not set
- NatamycinADI 0.3 mg/kg
- Not set
- Not set
16 ingredients
CANOLA OIL, WATER, SUGAR, BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (TO PROTECT FLAVOR)), WHITE VINEGAR, BUTTERMILK POWDER, SALT, APPLE CIDER VINEGAR, NATURAL FLAVOR, LACTIC ACID, MALTODEXTRIN AND CULTURED DEXTROSE, CITRIC ACID, XANTHAN GUM, BLACK PEPPER, POTASSIUM SORBATE AND SODIUM BENZOATE (TO PRESERVE FRESHNESS), MIXED TOCOPHEROLS (ANTIOXIDANT- VITAMIN E).
100 g = 4.2 sugar cubes · 1.3 cheese slices · 1.5 bowls of rice
32 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
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Full nutrition facts per 100g
Where the calories come from 438kcal
Carbs 16%Protein 3%Fat 81%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Del Sol Food Company, Inc. · USDA FoodData Central
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32 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2675359