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ProductsNut & Seed Butters

COOKIE BUTTER, CRUNCHY

Corona - Lotus N.V.

Computed from the published ingredients and nutrition

63

Moderately processed

  1. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  2. Processing level 3−10Made by processing whole foods
  3. 2 additives−8Named additives
Why points were deducted

Where −37 came off

per 100g Scoring criteria ›

At a glance

  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • Processing level 3 · Made by processing whole foods−10
  • 2 additives · Named additives−8
  • 5 ingredients · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30GRM High energy density

Nutrition

All nutrients

100 g = 12 sugar cubes · 1.9 cheese slices · 1.9 bowls of rice

Where the calories come from 567kcal

Carbs 41%Protein 2%Fat 57%

ItemsAmount% of dailyCategory medianDifference
Fat36.7 g68%
Carbs60 g19%
Fiber0 g0%
Calcium17 mg2%
Iron0 mg0%
Potassium50 mg1%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

5 ingredients

BISCOFF COOKIES (WHEAT FLOUR, SUGAR, VEGETABLE OILS [CONTAINS ONE OR MORE OF SOY BEAN OIL, SUNFLOWER OIL, CANOLA OIL, PALM OIL], BROWN SUGAR SYRUP, SODIUM BICARBONATE [LEAVENING], SOY FLOUR, SALT, CINNAMON), CANOLA OIL, SUGAR, SOY LECITHIN, CITRIC ACID.

2 additives

  • Not set
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2675217

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