CREAMY CAESAR DRESSING TOPPING & SPREAD, CREAMY CAESAR
Salad Dressing & Mayonnaise
Ken's Foods, Inc. As labeled · Per 100 g · Label
4 additives
- Propylene Glycol AlginateTextureADI 70 mg/kg
- Titanium DioxideColorNot set
- Not set
- Not set
28 ingredients
SOYBEAN OIL, WATER, DISTILLED VINEGAR, EGG YOLK, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, CONTAINS LESS THAN 2% OF OLIVE OIL, GARLIC, SUGAR, LEMON JUICE CONCENTRATE, SPICE, NATURAL FLAVOR, EGG, TITANIUM DIOXIDE (COLOR), ONION,* XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), PROPYLENE GLYCOL ALGINATE, MOLASSES, LACTIC ACID, CORN SYRUP, CARAMEL COLOR, GARLIC*, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), TAMARIND, CELERY SEED, ANCHOVIES, MALTODEXTRIN.
100 g = 2.9 cheese slices · 2 bowls of rice
30 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
Highly processed
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
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Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ken's Foods, Inc. · USDA FoodData Central
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30 points among 6,031 in Salad Dressing & Mayonnaise
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2673625