Computed from the published ingredients and nutrition
48
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 17 ingredients−8More than 10 costs points
Why points were deducted
Where −52 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 17 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 112GRM Medium energy density
Nutrition
Ingredients and additives
17 ingredients
PORK, LESS THAN 2% OF: SEA SALT, BLACK PEPPER, THYME, CUMIN, OREGANO, BAY LEAVES, DRIED ONION, CHILI PEPPER, DRIED GARLIC, YEAST EXTRACT, POTASSIUM SALT, NATURAL FLAVORS, CHIPOTLE PEPPER, LIME JUICE CONCENTRATE, LACTIC ACID, AND VINEGAR.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2669013