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ProductsDough Based Products / Meals

Bread Sticks, Par Baked, Gourmet, Split Top, 7.5

Bake Crafters Food Company

Computed from the published ingredients and nutrition

67

Moderately processed

  1. 3 additives−12Named additives
  2. Processing level 3−10Made by processing whole foods
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −33 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • 3 additives · Named additives−12
  • Processing level 3 · Made by processing whole foods−10
  • 14 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • Sugars 1.9g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 54GRM High energy density

Nutrition

All nutrients

100 g = 0.6 sugar cubes · 0.8 bowls of rice

Where the calories come from 241kcal

Carbs 83%Protein 13%Fat 4%

ItemsAmount% of dailyCategory medianDifference
Fat0.9 g2%
Carbs46.3 g14%
Fiber1.9 g8%
Calcium96 mg14%
Iron2.7 mg22%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

14 ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Ascorbic Acid, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% or less of the Following Ingredients; Sugar, Salt, Sodium Stearoyl Lactylate, Datem, Calcium Sulfate, Soybean Oil, Enzymes, Vegetable Protein (Corn Based), Calcium Peroxide, Potassium Iodate, Calcium Propionate.

3 additives

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2649937

With medicine

Sodium & salt · · 87 medicine labels

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