Computed from the published ingredients and nutrition
30
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted
Where −70 came off
- 21 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 21 ingredients · More than 10 costs points−8
- Sugars 1.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 77GRM High energy density
Nutrition
Ingredients and additives
21 ingredients
PORK, PASTEURIZED PROCESS HI-TEMP CHEDDAR WITH NATURAL SMOKE FLAVOR [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SALT, NATURAL SMOKE FLAVOR, SORBIC ACID (AS A PRESERVATIVE), COLORED WITH APO CAROTENAL AND BETA CAROTENE], WATER, CORN SYRUP SOLIDS, SODIUM LACTATE, SALT, VINEGAR, SPICES, MALTODEXTRIN, SUGAR, NATURAL FLAVORS, BHA, PROPYL GALLATE, CITRIC ACID.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2637622