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ProductsSausages, Hotdogs & Brats

BRATWURST WITH SMOKED CHEDDAR, SMOKED CHEDDAR

Meijer, Inc.

Computed from the published ingredients and nutrition

30

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted

Where −70 came off

  1. 21 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 21 ingredients · More than 10 costs points−8
  • Sugars 1.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 77GRM High energy density

Nutrition

All nutrients

100 g = 0.5 tsp salt · 2.9 cheese slices · 1.2 bowls of rice

Where the calories come from 351kcal

Carbs 6%Protein 24%Fat 70%

ItemsAmount% of dailyCategory medianDifference
Fat27.3 g51%
Carbs5.2 g2%
Fiber0 g0%
Calcium78 mg11%
Iron0.9 mg8%
Cholesterol78 mg26%
Trans fat0 g

Ingredients and additives

21 ingredients

PORK, PASTEURIZED PROCESS HI-TEMP CHEDDAR WITH NATURAL SMOKE FLAVOR [CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), WATER, MILKFAT, SODIUM PHOSPHATE, SALT, NATURAL SMOKE FLAVOR, SORBIC ACID (AS A PRESERVATIVE), COLORED WITH APO CAROTENAL AND BETA CAROTENE], WATER, CORN SYRUP SOLIDS, SODIUM LACTATE, SALT, VINEGAR, SPICES, MALTODEXTRIN, SUGAR, NATURAL FLAVORS, BHA, PROPYL GALLATE, CITRIC ACID.

4 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2637622

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