COLESLAW CRISP SHREDDED CABBAGE AND CARROTS IN A CREAMY DRESSING, COLESLAW
Meijer, Inc.
Computed from the published ingredients and nutrition
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
- 2 additives−8Named additives
Why points were deducted
Where −35 came off
- 12 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 4.8 sugar cubes · 0.7 cheese slices · 0.7 bowls of rice
Where the calories come from 217kcal
Carbs 30%Protein 2%Fat 68%
Ingredients and additives
12 ingredients
CABBAGE, MAYONNAISE (SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, CONTAINS LESS THAN 2% OF: DISTILLED VINEGAR, SALT, MUSTARD FLOUR, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY]), SUGAR, APPLE CIDER VINEGAR (PURE APPLE CIDER VINEGAR AND FILTERED WATER), DEXTROSE, CARROTS, CITRUS FIBER, MUSTARD SEED, SALT, CITRIC ACID ANHYDROUS, SODIUM BENZOATE (TO PRESERVE FRESHNESS), POTASSIUM SORBATE (TO PRESERVE FRESHNESS).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2637569
Within the criteria
Trans fat — No points deducted within the criteria