Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −77 came off
- 29 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
- 29 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 11 sugar cubes · 3.2 cheese slices · 1.5 bowls of rice
Where the calories come from 455kcal
Carbs 57%Protein 4%Fat 39%
Ingredients and additives
29 ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, WHITE CHOCOLATE FLAVORED COATING (SUGAR, VEGETABLE FAT [PALM AND/OR PALM KERNEL], NONFAT DRY MILK, DRY WHOLE MILK, SOY LECITHIN [EMULSIFIER], TITANIUM DIOXIDE [COLOR], VANILLIN [ARTIFICIAL FLAVOR]), CONTAINS 2% OR LESS OF: HIGH FRUCTOSE CORN SYRUP, WHEY, CORN STARCH, SALT, WATER, EGG WHITES, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), CONFECTIONER'S GLAZE, SOY LECITHIN (EMULSIFIER), RED 3, CINNAMON, NATURAL AND ARTIFICIAL FLAVORS, CARNAUBA WAX, YELLOW 5 LAKE, BLUE 1 LAKE, CARAMEL COLOR, RED 40, TITANIUM DIOXIDE (COLOR), EGGS, YELLOW 5, BLUE 1, CORN SYRUP SOLIDS, ANNATTO (COLOR), BLUE 2, YELLOW 6.
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2635033