Products › Frozen Patties and Burgers
STEAKHOUSE-SEASONED BURGER PATTIES, STEAKHOUSE
Cargill Incorporated/Honeysuckle White
Computed from the published ingredients and nutrition
35
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Why points were deducted
Where −65 came off
- 18 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- 18 ingredients · More than 10 costs points−8
- Sugars 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113GRM Medium energy density
Nutrition
Ingredients and additives
18 ingredients
WATER, PEA PROTEIN, SUNFLOWER OIL, COCONUT OIL, CONTAINS 2% OR LESS OF NATURAL FLAVORS, VEGETABLE AND FRUIT JUICES (FOR COLOR), METHYLCELLULOSE, SALT, POTASSIUM CHLORIDE, YEAST EXTRACT, RICE BRAN EXTRACT, CULTURED DEXTROSE, SPICES (INCLUDING BLACK PEPPER), SUGAR, ONION POWDER, GARLIC POWDER, CHILI PEPPER, LACTIC ACID.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2630783