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BLUE AGAVE SRIRACHA SAUCE, BLUE AGAVE
LP District 11
Computed from the published ingredients and nutrition
75
Moderately processed
- Nutrition per 100g−11Sugars −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 7 ingredients−4From 6 upward costs a little
At a glance
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 7 ingredients · From 6 upward costs a little−4
- 0 additives · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 5GRM Low energy density
Nutrition
Ingredients and additives
7 ingredients
RIPE RED JALAPENOS, BLUE AGAVE NECTAR, DISTILLED VINEGAR, GARLIC, SALT, TANGERINE JUICE CONCENTRATE, LIME JUICE CONCENTRATE
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2628398