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CHEESE PUFFS, CHEESE

Muirhead Canning Co.

Computed from the published ingredients and nutrition

32

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
  3. 2 additives−8Named additives
Why points were deducted

Where −68 came off

  1. 18 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 30GRM High energy density

Nutrition

All nutrients

100 g = 4.4 sugar cubes · 1.9 cheese slices · 1.9 bowls of rice

Where the calories come from 567kcal

Carbs 36%Protein 5%Fat 59%

ItemsAmount% of dailyCategory medianDifference
Fat36.7 g68%
Carbs50 g15%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol17 mg6%
Trans fat10 g

Ingredients and additives

18 ingredients

CORNMEAL, SOY BEAN OIL, AND/OR COTTONSEED OIL, AND/OR CORN OIL, AND/OR COCONUT OIL, WHEY, NATURAL FLAVOR, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), REDUCED LACTOSE WHEY, MALTODEXTRIN, CANOLA OIL, SALT, NATURAL BLUE CHEESE FLAVOR, DISODIUM PHOSPHATE, NONFAT DRY MILK, CITRIC ACID, ARTIFICIAL COLOR (INCLUDING YELLOWS 5 & 6 AND ANNATTO EXTRACT), SILICON DIOXIDE.

2 additives

  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2627942

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