Products › Pre-Packaged Fruit & Vegetables

WILD GREENS & QUINOA VEGETABLE SALAD KIT

Name: WILD GREENS & QUINOA VEGETABLE SALAD KIT
Brand: Curation Foods, Inc.
SKU: US-FDC-2627029

Curation Foods, Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
2 additives−8Named additives
29 ingredients−8More than 10 costs points

Why points were deducted

Where −52 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

Per 100 gServing 85GRM Medium energy density

Nutrition

153kcalenergy 4.7gProtein 212mgSodium 2.4gSugars 2.4gSaturated fat

All nutrients

100 g = 0.8 sugar cubes · 0.7 cheese slices · 0.5 bowls of rice

Where the calories come from 153kcal

Carbs 23%Protein 12%Fat 65%

Items	Amount	% of daily	Category median	Difference
Fat	11.8 g	22%	–	–
Carbs	9.4 g	3%	–	–
Fiber	3.5 g	14%	–	–
Calcium	71 mg	10%	–	–
Iron	0.9 mg	7%	–	–
Cholesterol	12 mg	4%	–	–
Trans fat	0 g		–	–

Ingredients and additives

29 ingredients

VEGETABLES: CARROTS, RED CABBAGE, KALE, BEET GREENS, BROCCOLI, AVOCADO HERB DRESSING: AVOCADO PULP (AVOCADO, ASCORBIC ACID [VITAMIN C]), VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), SOUR CREAM (GRADE A CULTURED MILK, CREAM, NONFAT MILK POWDER, GELATIN), WATER, GREEN ONION, EGG YOLK, SHALLOTS, WHITE WINE VINEGAR, SALT, GARLIC, PARSLEY, SUGAR, LIME JUICE CONCENTRATE, NATURAL FLAVORS, PHOSPHORIC ACID, SPICES, SODIUM BENZOATE AS A PRESERVATIVE, POTASSIUM SORBATE AS A PRESERVATIVE, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, FETA CHEESE: FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (A NATURAL MOLD INHIBITOR), ALMONDS, QUINOA CRISPS: QUINOA.

2 additives

NatamycinADI 0.3 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2023-08-31

USDA FoodData Central · US-FDC-2627029

Within the criteria

Sugars · Trans fat — No points deducted within the criteria