Products › Salad Dressing & Mayonnaise
LIGHT CAESAR DRESSING, LIGHT CAESAR
Wakefern Food Corporation
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100ml−11Saturated fat −3 · Sodium −8
Why points were deducted
Where −69 came off
- 27 ingredients−8More than 10 costs points
per 100ml Scoring criteria ›
Nutrition
All nutrients
100 ml = 1.1 sugar cubes · 0.5 tsp salt · 1.4 cheese slices · 1 bowl of rice
Where the calories come from 300kcal
Carbs 18%Protein 0%Fat 82%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 26.7 g | 49% | – | – |
| Carbs | 13.3 g | 4% | – | – |
| Fiber | 3.3 g | 13% | – | – |
| Cholesterol | 17 mg | 6% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
27 ingredients
WATER, SOYBEAN OIL, DISTILLED VINEGAR, MALTODEXTRIN, PARMESAN CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), SALT, SUGAR, CELLULOSE GEL AND CELLULOSE GUM, CONTAINS LESS THAN 2% OF GARLIC, LEMON JUICE CONCENTRATE, EGG YOLK, EXTRA VIRGIN OLIVEOIL, SPICES, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, NATURAL FLAVOR, LACTIC ACID, POTASSIUM SORBATE (A PRESERVATIVE), SODIUM BENZOATE (A PRESERVATIVE), CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), ONION*, MOLASSES, CORN SYRUP, CARAMEL COLOR, ANCHOVIES (FISH), GARLIC*, TAMARIND.
More to see
Source · manufacture · label
Label
Per 100ml, so outside the per-100g ranking
USDA FoodData Central · US-FDC-2620158
Within the criteria
Sugars · Trans fat — No points deducted within the criteria