Products › Frozen Dinners & Entrees
BROCCOLI & CHEESE WITH RIB MEAT BREADED STUFFED CHICKEN BREASTS, BROCCOLI; CHEESE
AdvancePierre Foods Inc.
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 31 ingredients−8More than 10 costs points
Why points were deducted
Where −64 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- 31 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 0.7g · Trans fat 0gNo points deducted within the criteria
Nutrition
Ingredients and additives
31 ingredients
CHICKEN BREAST WITH RIB MEAT, BROCCOLI, WATER, PASTEURIZED PROCESS SWISS AND AMERICAN CHEESE (SWISS CHEESE [CULTURED MILK AND SKIM MILK, SALT, ENZYMES], AMERICAN CHEESE [CULTURED MILK AND SKIM MILK, SALT, ENZYMES], CREAM, SODIUM PHOSPHATE, SALT), ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: CHICKEN BROTH, CHICKEN FAT, CITRIC ACID, CONCENTRATED LEMON JUICE, CORN SYRUP SOLIDS, DEXTROSE, EXTRACTIVES OF CELERY SEED, EXTRACTIVES OF PAPRIKA, HYDROLYZED CORN GLUTEN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MALTODEXTRIN, MODIFIED FOOD STARCH, NATURAL FLAVORS, RICE STARCH, ROMANO AND PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, SORBIC ACID, ENZYMES), SALT, SODIUM ALGINATE, SPICE EXTRACTIVE, SPICES, SUGAR, VEGETABLE OIL, YEAST EXTRACT, YEAST, YELLOW CORN FLOUR, PREBROWNED IN VEGETABLE OIL
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2616609