VEGETABLE LASAGNA CREAMY VEGETABLE SAUCE LAYERED BETWEEN HOUSEMADE PASTA, ONE RICOTTA LAYER AND TOPPED WITH REAL MOZZARELLA CHEESE, VEGETABLE LASAGNA

Name: VEGETABLE LASAGNA CREAMY VEGETABLE SAUCE LAYERED BETWEEN HOUSEMADE PASTA, ONE RICOTTA LAYER AND TOPPED WITH REAL MOZZARELLA CHEESE, VEGETABLE LASAGNA
Brand: Associated Wholesale Grocers, Inc.
SKU: US-FDC-2602429

Associated Wholesale Grocers, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
5 additives−20Named additives
38 ingredients−8More than 10 costs points

Why points were deducted

Where −64 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
5 additives · Named additives−20
38 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
Sugars 2.1g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 284GRM Medium energy density

Nutrition

151kcalenergy8%7.4gProtein13%275mgSodium14%2.1gSugars2%3.9gSaturated fat26%

All nutrients

100 g = 0.7 sugar cubes · 1.1 cheese slices · 0.5 bowls of rice

Where the calories come from 151kcal

Carbs 39%Protein 19%Fat 42%

Items	Amount	% of daily	Category median	Difference
Fat	7 g	13%	–	–
Carbs	14.8 g	5%	–	–
Fiber	0.7 g	3%	–	–
Calcium	127 mg	18%	–	–
Iron	0.7 mg	6%	–	–
Potassium	49 mg	1%	–	–
Cholesterol	18 mg	6%	–	–
Trans fat	0 g		–	–

Ingredients and additives

38 ingredients

WATER, PASTA (WATER, DURUM WHEAT SEMOLINA, WHEAT GLUTEN), RICOTTA CHEESE (WHEY, MILK, CHEESE CULTURE, SALT), LOW-MOISTURE MOZZARELLA CHEESE (MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES), DRY CURD COTTAGE CHEESE (NONFAT MILK, CHEESE CULTURE, ENZYMES), WHITE CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), LIGHT WHIPPING CREAM (CREAM, NONFAT MILK), NONFAT DRY MILK, MUSHROOMS, CORN, BROCCOLI, CAULIFLOWER, CARROT, ONIONS, CREAM CHEESE (MILK, CREAM, NONFAT MILK, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, CHEESE CULTURES), BREAD CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SOYBEAN OIL, SALT, YEAST), SPINACH, MODIFIED CORNSTARCH, CANOLA OIL, CHEDDAR CHEESE FLAVOR BASE (CHEDDAR CHEESE CONCENTRATE [CHEDDAR CHEESE {MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, SODIUM PHOSPHATE, ENZYMES], SALT, YEAST EXTRACT, CORN OIL, SWEET CREAM, BUTTER [CREAM, NATURAL FLAVORING], WHEY, SUGAR, MUSTARD NATURAL FLAVOR), SWISS CHEESE (MILK, CHEESE CULTURE, SALT, CALCIUM CHLORIDE, ENZYMES), ASIAGO CHEESE (MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYMES, LIPASE), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, ENZYMES), SALT, SPICES, YEAST EXTRACT.

5 additives

Locust Bean GumTextureNot set
Calcium ChlorideTextureNot set
Yeast ExtractTaste & aromaNot set
Not set
Not set

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More to see

Source · manufacture · label

Label 2023-07-13

USDA FoodData Central · US-FDC-2602429