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CRUNCHY FLAMIN' HOT FLAVORED CHEESE FLAVORED SNACKS, CHEESE

Frito-Lay Company

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 20 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −8 · Sodium −8−16
  • 3 additives · Named additives−12
  • 20 ingredients · More than 10 costs points−8
  • Sugars 2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 49.6GRM High energy density

Nutrition

All nutrients

100 g = 0.7 sugar cubes · 1.4 cheese slices · 2 bowls of rice

Where the calories come from 585kcal

Carbs 37%Protein 3%Fat 60%

ItemsAmount% of dailyCategory medianDifference
Fat38.3 g71%
Carbs52.4 g16%
Fiber2 g8%
Calcium20 mg3%
Iron1.6 mg13%
Potassium121 mg3%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

20 ingredients

ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), LESS THAN 2% OF THE FOLLOWING: SALT, MALTODEXTRIN (MADE FROM CORN), YEAST EXTRACT, MONOSODIUM GLUTAMATE, POTASSIUM SALT, CITRIC ACID, SUGAR, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE, YELLOW 6, YELLOW 5), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, WHEY, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, NATURAL AND ARTIFICIAL FLAVORS, BUTTERMILK, SODIUM DIACETATE, DISODIUM INOSINATE, AND DISODIUM GUANYLATE

3 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2588369

With medicine

Sodium & salt · · 87 medicine labels

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