CLASSIC RECIPE PLANT-BASED BREAKFAST SAUSAGE PATTIES CRAFTED WITH CRACKED BLACK PEPPER, SAGE AND ROSEMARY, CLASSIC RECIPE
Greenleaf Foods, SPC
Computed from the published ingredients and nutrition
43
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −57 came off
- 14 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Per 100 gServing 60GRM High energy density
Nutrition
Ingredients and additives
14 ingredients
WATER, PEA PROTEIN, CANOLA OIL, SPICES (BLACK PEPPER, WHITE PEPPER, SAGE, ROSEMARY, MARJORAM) FAVA BEAN PROTEIN, BROWN RICE PROTEIN, METHYLCELLULOSE, VINEGAR, SALT, CANE SUGAR, DRIED GARLIC, YEAST EXTRACT, RICE CONCENTRATE, FLAVOR, BEET POWDER (COLOR).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2585821
Within the criteria
Sugars · Trans fat — No points deducted within the criteria
With medicine
Sodium & salt · · 87 medicine labels
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