Computed from the published ingredients and nutrition
52
Heavily processed
- Processing level 4−30Made through many industrial steps
- 23 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- 23 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- Sugars 1.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85GRM Medium energy density
Nutrition
Ingredients and additives
23 ingredients
CHICKEN BREAST MEAT, WHOLE WHEAT FLOUR, WATER, CAULIFLOWER, ONIONS, SALT, BUTTERMILK BLEND (BUTTERMILK, WHEY, SOLIDS), CORN STARCH, WHEAT FLOUR, RICE STARCH, GARLIC POWDER, WHEY, YEAST, YELLOW CORN FLOUR, SUGAR, DEHYDRATED ONION, CREAM SOLIDS, MOLASSES, SPICES, SEA SALT, CITRIC ACID, NATURAL FLAVORS, LEAVENING (CREAN OF TARTAR, BAKING SODA)
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2582237