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FLAMIN HOT CRUNCHY CHEESE SNACKS, FLAMIN HOT CRUNCHY

Frito-Lay Company

Computed from the published ingredients and nutrition

34

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Saturated fat −8 · Sodium −8
  3. 3 additives−12Named additives
Why points were deducted

Where −66 came off

  1. 20 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 28GRM High energy density

Nutrition

All nutrients

100 g = 1.5 cheese slices · 2 bowls of rice

Where the calories come from 607kcal

Carbs 37%Protein 2%Fat 61%

ItemsAmount% of dailyCategory medianDifference
Fat39.3 g73%
Carbs53.6 g17%
Fiber3.6 g14%
Calcium36 mg5%
Iron2.1 mg18%
Potassium357 mg10%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

20 ingredients

ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), SALT, MALTODEXTRIN (MADE FROM CORN), YEAST EXTRACT, MONOSODIUM GLUTAMATE, POTASSIUM SALT, CITRIC ACID, SUGAR, ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE, YELLOW 6, YELLOW 5), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, WHEY, WHEY PROTEIN CONCENTRATE, GARLIC POWDER, NATURAL FLAVORS, BUTTERMILK, SODIUM DIACETATE, DISODIUM INOSINATE, AND DISODIUM GUANYLATE.

3 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2573720

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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