RED VELVET RAINBOW MARZIPAN, RED VELVET

Name: RED VELVET RAINBOW MARZIPAN, RED VELVET
Brand: Continental Cookies Inc.
SKU: US-FDC-2571433

Continental Cookies Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
8 additives−24Named additives
Nutrition per 100g−16Sugars −8 · Saturated fat −8

Why points were deducted

Where −78 came off

32 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
8 additives · Named additives−24
Nutrition per 100g · Sugars −8 · Saturated fat −8−16
32 ingredients · More than 10 costs points−8
Sodium 60mg · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 25GRM High energy density

Nutrition

480kcalenergy24%8gProtein15%60mgSodium3%40gSugars40%8gSaturated fat53%

All nutrients

100 g = 13 sugar cubes · 2.2 cheese slices · 1.6 bowls of rice

Where the calories come from 480kcal

Carbs 47%Protein 7%Fat 46%

Items	Amount	% of daily	Category median	Difference
Fat	24 g	44%	–	–
Carbs	56 g	17%	–	–
Fiber	4 g	16%	–	–
Calcium	0 mg	0%	–	–
Iron	1.4 mg	12%	–	–
Potassium	0 mg	0%	–	–
Cholesterol	40 mg	13%	–	–
Trans fat	0 g		–	–

Ingredients and additives

32 ingredients

SUGAR, ENRICHED WHEAT FLOUR, SUGAR, WATER, NATURAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE), KERNEL PASTE (APRICOT KERNELS, SUGAR, 1/10TH OF 1% POTASSIUM SORBATE), EGGS, SOYBEAN OIL, CHOCOLATE (SUGAR, FULLY HYDROGENATED AND FRACTIONATED PALM KERNEL OIL, COCOA POWDER, EMULSIFIER (SUNFLOWER LECITHIN, SORBITAN TRISTEARATE), NATURAL VANILLA EXTRACT, (TRANSFAT 0 GRAM)), RASPBERRY JAM (RASPBERRIES, SUGAR, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, PEARS, WATER, PECTIN, CITRIC ACID, SODIUM CITRATE, FD&C RED#40), COCOA WITH ALKLAI, BAKING SODA, PROPYLENE, GLYCOL MONO & DIESTERS OF FATTY ACID, FOOD STARCH MODIFIED, DEXTROSE, MONO & DIGLYCERIDES, SALT, NON FAT MILK, SORBITAN, MONO STERATE, ARTIFICIAL FLAVOR, SOY LECITHIN, CELLULOSE GUM, POLYSORBATE 60, XANTHAN GUM, RED #40, CORN SYRUP, POLYSORBATE 80, GLYCERIN, CARMEL COLOR

8 additives

Polysorbate 60TextureADI 25 mg/kg
Polysorbate 80TextureADI 25 mg/kg
Not set
Not set
Not set
ADI 25 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2023-06-29

USDA FoodData Central · US-FDC-2571433