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Pioneer 1.75 oz. Buttermilk Drop Biscuit Dough
C. H. Guenther and Son Inc.
Computed from the published ingredients and nutrition
63
Moderately processed
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
- Processing level 3 · Made by processing whole foods−10
- 12 ingredients · More than 10 costs points−8
- 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 50GRM High energy density
Nutrition
All nutrients
100 g = 2 sugar cubes · 0.5 tsp salt · 2.8 cheese slices · 1.1 bowls of rice
Where the calories come from 340kcal
Carbs 46%Protein 7%Fat 47%
Ingredients and additives
12 ingredients
ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, Contains less than 2%: BAKING SODA, SALT, NONFAT MILK, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE, WHEY, BUTTERMILK, FOOD STARCH - MODIFIED.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2559503