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PORK DUMPLING

Ito, Inc.

Computed from the published ingredients and nutrition

53

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
  3. 19 ingredients−8More than 10 costs points
Why points were deducted

Where −47 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −3−9
  • 19 ingredients · More than 10 costs points−8
  • 0 additives · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113.4GRM High energy density

Nutrition

All nutrients

100 g = 2.1 sugar cubes · 1.2 cheese slices · 0.9 bowls of rice

Where the calories come from 265kcal

Carbs 33%Protein 11%Fat 56%

ItemsAmount% of dailyCategory medianDifference
Fat16.8 g31%
Carbs22 g7%
Fiber0 g0%
Calcium21 mg3%
Iron0.9 mg7%
Potassium159 mg5%
Cholesterol9 mg3%
Trans fat0 g

Ingredients and additives

19 ingredients

PORK, UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, THIAMINE MONONITRATE, REDUCED IRON, RIBOFLAVIN, FOLIC ACID), CABBAGE, WATER, GREEN ONION, SESAME OIL (SESAME SEED OIL, SOYBEAN OIL), VEGETABLE OIL, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), MODIFIED FOOD STARCH, SUGAR, GINGER, RICE COOKING WINE, SALT, POTATO STARCH, GARLIC, PALM SHORTENING (PALM OIL), SPICES, CHINESE DRESSING (BLENDED VINEGAR [DISTILLED VINEGAR, RICE VINEGAR, SALT], SUGAR, SOY SAUCE [WATER, SOYBEANS, SALT, WHEAT FLOUR], SESAME OIL, ONION, GINGER), CANOLA OIL.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2540744

With medicine

Sodium & salt · · 87 medicine labels

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