Computed from the published ingredients and nutrition
50
Heavily processed
- 4 additives−16Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −50 came off
- 13 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- Processing level 3 · Made by processing whole foods−10
- 13 ingredients · More than 10 costs points−8
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Serving 45MG
Nutrition
Ingredients and additives
13 ingredients
BEEF, WATER, SALT, DEXTROSE, CONTAINS LESS THAN 2% OF THE FOLLOWING; CORN SYRUP, POTASSIUM LACTATE, NATURAL SPICES, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, SPICE EXTRACTIVES, RED DYE 40.
4 additives
- Sodium ErythorbatePreserveNot set
- Sodium DiacetateTaste & aromaADI 15 mg/kg
- Potassium LactateTaste & aromaNot set
- ADI 0.1 mg/kg
More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2535694