Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −62 came off
- 24 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
Ingredients and additives
24 ingredients
POTATOES, VEGETABLE OIL (CANOLA, CORN, SOYBEAN, AND/OR SUNFLOWER OIL), SALT, WHEY, MALTODEXTRIN (MADE FROM CORN), WHEY PROTEIN CONCENTRATE, MONOSODIUM GLUTAMATE, CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVORS, CITRIC ACID, SPICES (INCLUDING CHILI PEPPER), AUTOLYZED YEAST EXTRACT, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), GUM ARABIC, ONION POWDER, BUTTERMILK, PAPRIKA EXTRACTS, SOUR CREAM (CULTURED CREAM, SKIM MILK), BUTTER (CREAM, SALT), LACTIC ACID, GARLIC POWDER, CORN SYRUP SOLIDS, SKIM MILK, ANNATTO EXTRACTS
2 additives
- Not set
- Not set
More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2527935
Within the criteria
Sugars · Trans fat — No points deducted within the criteria