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TOMATO BASIL SOUP

Plenus Group Inc

Computed from the published ingredients and nutrition

44

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. 14 ingredients−8More than 10 costs points
Why points were deducted

Where −56 came off

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 3 additives · Named additives−12
  • 14 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Sugars 4.6g · Trans fat 0gNo points deducted within the criteria
Serving 241MG

Nutrition

All nutrients

Where the calories come from 104kcal

Carbs 30%Protein 5%Fat 65%

ItemsAmount% of dailyCategory medianDifference
Fat7.1 g13%
Carbs7.5 g2%
Fiber1.2 g5%
Calcium41 mg6%
Iron0.6 mg5%
Cholesterol23 mg8%
Trans fat0 g

Ingredients and additives

14 ingredients

TOMATO (TOMATOES, SALT, CITRIC ACID), WATER, HEAVY CREAM, TOMATO PASTE (TOMATO, SALT, CITRIC ACID), BASIL, SUGAR, CANOLA OIL, CORN STARCH, ONION, SEA SALT, NATURAL BUTTER FLAVOR, YEAST EXTRACT (YEAST EXTRACT, CANOLA OIL), SPICES, NISIN.

3 additives

More to see

Source · manufacture · label

Label

No per-100g numbers

USDA FoodData Central · US-FDC-2525590

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