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ProductsFrozen Dinners & Entrees

PAD THAI NOODLES, BROCCOLI AND TOFU SMOTHERED WITH A TAMARIND PEANUT SAUCE, PAD THAI

Wal-Mart Stores, Inc.

Computed from the published ingredients and nutrition

62

Moderately processed

  1. Processing level 4−30Made through many industrial steps
  2. 17 ingredients−8More than 10 costs points
Why points were deducted

Where −38 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 17 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 3.4g · Saturated fat 0.6g · Sodium 63mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 269GRM Medium energy density

Nutrition

All nutrients

100 g = 1.1 sugar cubes

Where the calories come from 104kcal

Carbs 65%Protein 10%Fat 25%

ItemsAmount% of dailyCategory medianDifference
Fat3 g6%
Carbs17.5 g5%
Fiber0.4 g2%
Calcium45 mg6%
Iron0.5 mg4%
Potassium48 mg1%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

17 ingredients

COOKED RICE STICK NOODLES (RICE NOODLES [RICE FLOUR, WATER], WATER, CANOLA OIL), WATER, BROCCOLI, TOFU (SOYBEANS, WATER, NIGARI [EXTRACT OF SEA SALT]), CARROTS, CASHEWS, ORGANIC SUGAR, ORGANIC COCONUT AMINOS (ORGANIC COCONUT NECTAR, ORGANIC PURE COCONUT BLOSSOM SAP, NATURAL UNREFINED SEA SALT), CORN STARCH, PEANUT BUTTER (ROASTED PEANUTS, SUGAR, CONTAINS 2% LESS OF MOLASSES, FULLY HYDROGENATED VEGETABLE OIL [RAPESEED OIL, COTTONSEED OIL, SOYBEAN OIL], SALT), TAMARIND PASTE, LIME JUICE, RED WINE VINEGAR (WATER, RED WINE VINEGAR, SULFITES), SPICE, EXPELLER PRESSED SUNFLOWER OIL, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), GARLIC POWDER. BLACK PEPPER.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2525179

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