Computed from the published ingredients and nutrition
97
Minimally processed
- Nutrition per 100g−3Sodium −3
Nutrition 2 of 4
At a glance
- Nutrition per 100g · Sodium −3−3
- Processing level 2 · 0 additives · 1 ingredients · Saturated fat 0.5gNo points deducted within the criteria
Per 100 gServing 106GRM
Nutrition
All nutrients
Where the calories come from –kcal
Carbs 0%Protein 80%Fat 20%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 2.4 g | 4% | – | – |
| Carbs | 0 g | 0% | – | – |
| Potassium | 304 mg | 9% | – | – |
| Cholesterol | 42 mg | 14% | – | – |
Ingredients and additives
1 ingredient
WILD PINK SALMON (ONCORHYNCHUS GORBUSOHA) AND SALT.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2509895