Computed from the published ingredients and nutrition
27
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−27Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8
- 2 additives−8Named additives
Why points were deducted
Where −73 came off
- 21 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8 · Trans fat −8−27
- 2 additives · Named additives−8
- 21 ingredients · More than 10 costs points−8
Serving 38MG
Nutrition
Ingredients and additives
21 ingredients
INGREDIENTS: WHEAT FLOUR, SHORTENING (PALM OIL, VEGETABLE OIL, MODIFIED PALM OIL), MODIFIED MILK INGREDIENT, VEGETABLE OIL, WHEAT STARCH, SUGAR, GLUCOSE-FRUCTOSE, SALT, CALCIUM PHOSPHATE, BAKING SODA, SODIUM PHOSPHATES, SOY LECITHIN, LACTIC ACID, BACTERIAL CULTURE, ANNATTO EXTRACT, GUM ARABIC, TURMERIC, PAPAIN, PROTEASE, AMYLASE, COLOUR (WITH TARTRAZINE).
More to see
Source · manufacture · label
Label
No per-100g numbers
USDA FoodData Central · US-FDC-2502322
With medicine
Sodium & salt · · 87 medicine labels
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