Products › Pre-Packaged Fruit & Vegetables
VEGETABLE TRAY WITH BUTTERMILK RANCH DIP, VEGETABLE WITH BUTTERMILK RANCH DIP
Curation Foods, Inc.
Computed from the published ingredients and nutrition
49
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 7 ingredients−4From 6 upward costs a little
Why points were deducted
Where −51 came off
- Nutrition per 100g−3Sodium −3
- Score cap−2Processing level 4 with 3 or more additives
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 7 ingredients · From 6 upward costs a little−4
- Nutrition per 100g · Sodium −3−3
- Score cap · Processing level 4 with 3 or more additives−2
- Sugars 3.5g · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Low energy density
Nutrition
Ingredients and additives
7 ingredients
CARROTS, GRAPE TOMATOES, BUTTERMILK RANCH DIP (CULTURED BUTTERMILK, CANOLA OIL, WATER, SOYBEAN OIL, EGG YOLK, SALT, SUGAR, MALTODEXTRIN, CULTURED DEXTROSE, DISTILLED VINEGAR, MODIFIED CORN STARCH, DRIED ONION, DRIED GARLIC, XANTHAN GUM, SPICES, GUAR GUM, MUSTARD FLOUR, YEAST EXTRACT, NATURAL FLAVOR, DRIED GREEN ONION, CORN SYRUP SOLIDS, DRIED BELL PEPPERS, LEMON JUICE CONCENTRATE), CELERY, SWEET PEPPERS AND/OR CARROTS, SUGAR SNAP PEAS AND/OR CARROTS, BROCCOLI FLORETS.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2490196