SHRIMP BRUSCHETTA RISOTTO WITH ASIAGO AND GRAPE TOMATOES, ASIAGO AND GRAPE TOMATOES
Relish Labs LLC
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
Why points were deducted
Where −68 came off
- 19 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 0.9 cheese slices · 0.6 bowls of rice
One serving (319 g) = 1.3 sugar cubes · 0.8 tsp salt · 2.8 cheese slices · 1.9 bowls of rice
Where the calories come from 176kcal
Carbs 49%Protein 21%Fat 30%
Ingredients and additives
19 ingredients
SHRIMP (SHRIMP, WATER, SODIUM PHOSPHATES [TO RETAIN MOISTURE). SALT), ARBORIO RICE, GRAPE TOMATOES, SHREDDED ASIAGO CHEESE (ASIAGO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH [TO PREVENT CAKING), POWDERED CELLULOSE [TO PREVENT CAKING]). GREEN ONIONS, BUTTER (PASTEURIZED CREAM, SALT), BASIL PESTO (BASIL, CANOLA OIL, PARMESAN CHEESE [MILK, BACTERIAL CULTURE, SALT, LIPASE, CALCIUM CHLORIDE, RENNET/ MICROBIAL ENZYME, POWDERED CELLULOSE), WATER, EXTRA VIRGIN OLIVE OIL, GARLIC, HERBS, CITRIC ACID, POTASSIUM SORBATE PRESERVATIVE]). MIREPOIX BROTH CONCENTRATE (VEGETABLE JUICE CONCENTRATES [ONION, CARROT, CELERY), MALTODEXTRIN SUGAR SALT, YEAST EXTRACT, XANTHAN GUM, CITRIC ACID, AND NATURAL FLAVOR). GARLIC CLOVES, GARLIC SALT (SALT DEHYDRATED GARLIC, AND RICE CONCENTRATE (AS ANTI-CAKING AGENT]).
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Label
USDA FoodData Central · US-FDC-2485272
Within the criteria
Sugars — No points deducted within the criteria