BACON CHEDDAR CHICKEN WITH CREAMY MASHED POTATOES MEAL KIT, BACON CHEDDAR CHICKEN

Name: BACON CHEDDAR CHICKEN WITH CREAMY MASHED POTATOES MEAL KIT, BACON CHEDDAR CHICKEN
Brand: Publix Super Markets, Inc.
SKU: US-FDC-2484752

Publix Super Markets, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
7 additives−24Named additives
Nutrition per 100g−6Saturated fat −3 · Sodium −3

Why points were deducted

Where −64 came off

8 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
7 additives · Named additives−24
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
8 ingredients · From 6 upward costs a little−4
Sugars 3.3g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 399g Medium energy density

Nutrition

153kcalenergy8%9.8gProtein18%373mgSodium19%3.3gSugars3%2.8gSaturated fat18%

All nutrients

One serving (399 g) = 4.3 sugar cubes · 0.7 tsp salt · 3.1 cheese slices · 2 bowls of rice

Where the calories come from 153kcal

Carbs 26%Protein 26%Fat 48%

Items	Amount	% of daily	Category median	Difference
Fat	8 g	15%	–	–
Carbs	9.5 g	3%	–	–
Fiber	0.8 g	3%	–	–
Calcium	40 mg	6%	–	–
Iron	0.7 mg	6%	–	–
Potassium	190 mg	5%	–	–
Cholesterol	35 mg	12%	–	–
Trans fat	0 g		–	–

Ingredients and additives

8 ingredients

MASHED POTATOES (COOKED POTATOES, MILK, SOUR CREAM [MILK, CREAM, MODIFIED CORNSTARCH, GUARGUM, CARRAGEENAN, LOCUST BEAN GUM, SODIUM CITRATE, CULTURES], BUTTER, SALT, SPICE), CHICKEN BREAST (CONTAINS UP TO A 10% SOLUTION OF WATER AND SODIUM PHOSPHATES), HONEY MUSTARD SAUCE (SOYBEAN OIL, WATER, SUGAR, HONEY, DIJON MUSTARD [WATER, MUSTARD SEED, VINEGAR, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICES], VINEGAR, EGG YOLK, SALT, NATURAL FLAVOR, XANTHAN GUM, SPICE), RED ONIONS, CHEDDAR CHEESE BLEND (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO {COLOR}], POTATO STARCH [TO PREVENT CAKING], POWDERED CELLULOSE [TO PREVENT CAKING), NATAMYCIN [MOLD INHIBITOR]), CRUMBLED BACON (PORK, WATER, SEA SALT, SUGAR, NATURAL SMOKE FLAVOR, CULTURED CELERY JUICE), ROASTED GARLIC AND HERB SEASONING (SALT, ONION, SPICES [INCLUDING BLACK PEPPER, CORIANDER, AND PARSLEY], ROASTED GARLIC, SUNFLOWER OIL, PAPRIKA, DISODIUM INOSINATE AND DISODIUM GUANYLATE, ANNATTO, ERYTHORBIC ACID, NATURAL FLAVOR).

7 additives

Locust Bean GumTextureNot set
Erythorbic AcidPreserveNot set
Not set
Not set
NatamycinADI 0.3 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2023-02-16

USDA FoodData Central · US-FDC-2484752