Products › Frozen Poultry, Chicken & Turkey
SEASONED, PARTIALLY BONED ROAST HALF DUCK, SEASONED, PARTIALLY BONED
Maple Leaf Farms, Inc.
Computed from the published ingredients and nutrition
56
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 1 additives−4Named additives
Why points were deducted
Where −44 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 1 additives · Named additives−4
- 10 ingredients · From 6 upward costs a little−4
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85g Medium energy density
Nutrition
All nutrients
100 g = 1.1 cheese slices · 0.7 bowls of rice
One serving (85 g) = 1 cheese slice · 0.6 bowls of rice
Where the calories come from 212kcal
Carbs 0%Protein 44%Fat 56%
Ingredients and additives
10 ingredients
DUCK, WATER, SODIUM LACTATE, SALT, SODIUM PHOSPHATE, MALTODEXTRIN, MODIFIED FOOD STARCH, CELLULOSE GUM, NATURAL FLAVORS, OIL OF GARLIC.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2478513