Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Why points were deducted
Where −65 came off
- 18 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- 18 ingredients · More than 10 costs points−8
- Sugars 2.5g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.8 sugar cubes · 2.4 cheese slices · 1.6 bowls of rice
One serving (40 g) = 1 cheese slice · 0.6 bowls of rice
Where the calories come from 475kcal
Carbs 54%Protein 7%Fat 39%
Ingredients and additives
18 ingredients
WHEAT FLOUR, VEGETABLE OIL (PALM OIL), CORN STARCH, SEASONING [IODIZED SALT, CORN FLOUR, CHILI MIX POWDER, CITRIC ACID, VEGETABLE OIL (PALM OIL), ANTICAKING (SILICON DIOXIDE), FLAVOR ENHANCER (MONOSODIUM GLUTAMATE) AND COLORED WITH RED NO. 40 LAKE], IODIZED SALT, LEAVENING (BAKING SODA), DOUGH CONDITIONERS [CALCIUM SULFATE, EMULSIFIER (DIACETYL TARTARIC ACID ESTER OF MONO AND DIGLYCERIDES (DATEM)), WHEAT FLOUR, CALCIUM CARBONATE, ASCORBIC ACID AND ENZYMES, WHITENING AGENT (AZODICARBONAMIDE (0.0025%))].
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Label
USDA FoodData Central · US-FDC-2454059