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ProductsSalad Dressing & Mayonnaise

CAESAR DRESSING, CAESAR

Arcobasso Foods, Inc.

Computed from the published ingredients and nutrition

40

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 18 ingredients−8More than 10 costs points
Why points were deducted

Where −60 came off

  1. Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 18 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g High energy density

Nutrition

All nutrients

Where the calories come from 333kcal

Carbs 0%Protein 0%Fat 100%

ItemsAmount% of dailyCategory medianDifference
Fat33.3 g62%
Carbs0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Cholesterol67 mg22%
Trans fat0 g

Ingredients and additives

18 ingredients

SOYBEAN OIL, WATER, EGG YOLK, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, ANCHOVIES, GARLIC, MOLASSES, ONION, SALT, SUGAR, WATER, CHILI PEPPER EXTRACT, CLOVES, NATURAL FLAVORINGS, TAMARIND EXTRACT), RED WINE VINEGAR, GARLIC (GARLIC, WATER, CITRIC ACID), GARLIC JUICE (GARLIC, VINEGAR, SALT), ANCHOVY PASTE (ANCHOVIES, SALT, WATER), CONTAINS LESS THAN 2% OF ONION JUICE, MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), LEMON JUICE CONCENTRATE, SUGAR, XANTHAN GUM, SALT, BLACK PEPPER, NISIN, NATAMYCIN, ROSEMARY EXTRACT.

4 additives

  • Not set
  • NatamycinADI 0.3 mg/kg
  • NisinADI 0.1 mg/kg
  • Not set

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2450164

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