HERRING WINE SAUCE, HERRING
Los Angeles Smoking & Curing As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
48
- −14Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −52 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
1 additive
- Sodium BenzoatePreserveADI 5 mg/kg
10 ingredients
INGREDIENTS: HERRING, WINE SAUCE [WATER, CORN SYRUP OR SUGAR, SALT, DISTILLED VINEGAR, SPICES, NATURAL FLAVOR, WINE (CONTAINS SULFITES), SODIUM BENZOATE (PRESERVATIVE)], ONIONS.
Nutrition
100 g = 4.8 sugar cubes · 0.5 bowls of rice
One serving (56 g) = 2.7 sugar cubes
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Nutrition details per 100g
More to see
If you keep eating it
Source · Maker · Label
Maker and label · Los Angeles Smoking & Curing · USDA FoodData Central
Serving 56g · Package – Medium energy density
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2447235