LOBSTER RAVIOLI

Name: LOBSTER RAVIOLI
Brand: New York Ravioli and Pasta Co., Inc.
SKU: US-FDC-2440658

Pasta by Shape & Type · 100g

New York Ravioli and Pasta Co., Inc. As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Minimally processed

−3Nutrition 3 of 4
−4Ingredients
−10Processing

See what was deducted

Where −17 came off

Processing level 3−10Made by processing whole foods
8 ingredients−4From 6 upward costs a little
Nutrition per 100g−3Saturated fat −3

per 100gHow Sikcode works ›

No additives

No additives shown

8 ingredients

DOUGH INGREDIENTS: EXTRA FANCY DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, DOUGH MIX (YELLOW CORN FLOUR, VEGETABLE OIL (SOYBEAN OIL), BETA CAROTENE), EGGS. FILLING INGREDIENTS: RICOTTA IMPASTATA (PASTEURIZED WHOLE MILK, WHEY, CREAM, VINEGAR, SALT AND STABILIZER), LOBSTER MEAT, CRAWFISH, LOBSTER STOCK (WATER, SHERRY, WHITE WINE, ONIONS, CARROT, TOMATOES, CREAM, GARLIC, STARCH, CRUSHED RED PEPPER, CORN OR SOY OIL, THYME, TARRAGON) ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT, CORN STARCH AND CELLULOSE), SALT.

Nutrition

One serving (151 g) = 0.7 sugar cubes · 0.7 cheese slices · 0.9 bowls of rice

Energy172kcal9% · 0.6 bowls of riceSugars1.3g1%Saturated fatty acids1.7g11%Sodium99mg5%

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Nutrition details per 100g

Where the calories come from 172kcal

Carbs 54%Protein 26%Fat 20%

7 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	11.9 g	22%	–	–
Fat	4 g	7%	–	–
Carbs	24.5 g	8%	–	–
Fiber	2 g	8%	–	–
Calcium	66 mg	9%	–	–
Iron	1.8 mg	15%	–	–
Cholesterol	56 mg	19%	–	–

Compare with the #1 in category

More to see

Not deducted 4 items

Kept

−0

0 additivesNo named additive with a deduction−0
Sugars 1.3gWithin the limit, nothing deducted−0
Sodium 99mgWithin the limit, nothing deducted−0

Good

Protein 11.9g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · New York Ravioli and Pasta Co., Inc. · USDA FoodData Central

Serving 151g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2440658