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NEW ENGLAND STYLE RED CLAM SAUCE

Look's Gourmet Food Company, Inc.

Computed from the published ingredients and nutrition

79

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −21 came off

per 100g Scoring criteria ›

Nutrition 3 of 4

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 12 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 2.4g · Saturated fat 0.8gNo points deducted within the criteria
Per 100 gServing 125g Medium energy density

Nutrition

All nutrients

One serving (125 g) = 1 sugar cube

Where the calories come from 104kcal

Carbs 24%Protein 15%Fat 61%

ItemsAmount% of dailyCategory medianDifference
Fat7.2 g13%
Carbs6.4 g2%
Fiber0.8 g3%
Calcium0 mg0%
Iron0.9 mg7%
Cholesterol12 mg4%

Ingredients and additives

12 ingredients

WATER, CHOPPED CLAMS, TOMATO PUREE, NON-GMO CANOLA OIL, WHEAT FLOUR, SALT, ONIONS, EVAPORATED CANE JUICE, NATIVE TAPIOCA STARCH, MINCED GARLIC, PEPPER, OREGANO AND PAPRIKA.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2438609

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